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| adapted from delish.com |
Serves 15 / Yields 15 bars
Total Time: 1hr 10 min
Prep Time: 10 min
INGREDIENTS:
- Vegetable oil, for greasing dishes
- 9+ cups Rice Krispies
- 3/4 cup corn syrup
- 2/3 up sweetened condensed milk
- 1/2 cup packed light brown sugar
- 1/4 cup granulated sugar
- 4 Tbs unsalted butter
- 1 tsp sea salt, plus more for topping
- 2 tsp vanilla extract / vanilla bean paste
- 1/4 cup dark chocolate chips, melted
- Liberally oil a large mixing bowl and a 9 x 13 inch baking dish. Place cereal in a bowl and set it and dish aside.
- In a medium saucepan over medium-high heat, combine corn syrup, condensed milk, light brown sugar, sugar, butter and sea salt. Allow mixture to come to a boil, while stirring continuously, until a light golden brown, 5-6 minutes.
- Remove mixture from heat, stir in vanilla, and immediately pour over cereal. Stir to completely mix, and then evenly spread in prepared baking pan. Sprinkle additional sea salt on top.
- Set aside to cool. about 45 minutes. Invert and release from pan. Drizzle with melted chocolate and refrigerate until set, about 15 minutes. Cut into 15 bars.
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